Kenmore Pro 89393 Manuel du propriétaire télécharger pdf (Page 7)

This section discusses the concepts behind microwave cooking. It also shows the basics that you need to

know in order to operate your microwave oven. Please read this information before using your oven.

HOW YOUR MICROWAVE OVEN WORKS

Microwave ovens are safe. Microwave energy is not hot. It

causes food to make its own heat, and it is this heat that

cooks the food.

Microwaves are like TV waves, radio waves, or light waves.

You cannot see them, but you can see the results of what

they do.

A magnetron in the microwave oven produces microwaves.

The microwaves move into the oven where they contact

food as it turns on the turntable.

The glass turntable of your microwave oven lets microwaves

pass through7KHPLFURZDYHVWKHQERXQFHRIIDPHWDO

pRRr, back through the glass turntable, and are absorbed

by the food.

RADIO INTERFERENCE

Using your microwave oven may cause interference to your radio, TV, or similar equipment. When there is

interference, you can reduce it or remove it by:

 the door and sealing surfaces of the oven.

 the receiving antenna of the radio or television.

 the receiver away from the microwave oven.

 WKHPLFURZDYHRYHQLQWRDGLçHUHQWRXWOHWVRWKDWWKHPLFURZDYHRYHQDQGUHFHLYHUDUHRQ

GLçHUHQWEUDQFKFLUFXLWs.

Oven cavity

Magnetron

Getting to Know Your Microwave Oven

Cleaning

Adjusting

Moving

Plugging

Glass turntable

Metal floor

COOKING COMPARISON GUIDE

Microwave energy is

distributed evenly throughout

the oven for fast, thorough

cooking of food.

Microwave energy.

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v2YHQDQGVXUURXQGLQJVGR

not get hot.

v(DV\FOHDQXS

Hot air circulates around food

to produce browned exteriors

and sealed-in juices.

Circulating heated air.

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LQIODYRU

v&RRNVVRPHIRRGVIDVWHU

than regular ovens.

Microwave energy and

convection heat combine to

shorten the cooking time of

regular ovens, while browning

and sealing in juices.

Microwave energy and

circulating heated air.

v6KRUWHQHGFRRNLQJWLPH

from microwave energy.

v%URZQLQJDQGFULVSLQJ

from convection heat.

MICROWAVE CONVECTION COMBINATION

COOKING

METHOD

HEAT

SOURCE

BENEFITS

without heating them, so food absorbs the energy0LFURZDYHVERXQFHRIIPHWDOFRQWDLQHUVVRIRRGGRHV

not absorb the energy.

Mi pass through most glass, paper, and plastics

crowaves

EN-7

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Kenmore Pro 89393 Manuel du propriétaire Page 7

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