Kenmore Pro 72583 Manuel du propriétaire

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Kenmore PRO®
Front Control Gas Range
Estufa de gas con un control frontal
* = color number, número de color
Use & Care Guide
Manual de Uso y Cuidado
English / Español
Model/Modelo: 790.7258*
P/N 809126803 Rev. B
Sears Brands Management Corporation
Hoffman Estates, IL 60179 U.S.A.
www.kenmore.com
Sears Canada Inc.
Toronto (Ontario) Canada M5B 2C3
www.sears.ca
®
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Résumé du contenu

Page 1 - Kenmore PRO®

Kenmore PRO®Front Control Gas RangeEstufa de gas con un control frontal* = color number, número de colorUse & Care GuideManual de Uso y CuidadoEng

Page 2 - Table of Contents

10Before Setting Surface ControlsCheck burner cap placement before operating the surface burners To prevent flare-ups and avoid creation of harmful by

Page 3 - IMPORTANT SAFETY INSTRUCTIONS

11Setting Surface ControlsTypes of Cooktop Surface BurnersThe front control gas cooktop comes with a variety of burners to accommodate different sizes

Page 4

12Setting Surface ControlsSetting the Turbo Boil, Simmer, Power, and Standard Surface BurnersThe front control gas cooktop is equipped with a Turbo Bo

Page 5

13Setting Surface ControlsSetting Simmer Oval’s Surface BurnersThe Simmer Oval burner is specifically designed for use with a griddle, but it may also

Page 6

14Setting Surface ControlsHome CanningCanning can generate large amounts of steam. Use extreme caution to prevent burns. Always raise the lid to vent

Page 7

15Before Setting Oven ControlsOven Vent LocationThe oven is vented through its upper front frame. When the oven is on, warm air passes through this ve

Page 8

16Before Setting Oven ControlsGlide RacksThe fully-extendable Glide Rack is an extendable rack that makes food preparation easier. It has glide tracks

Page 9 - Using a Wok (not supplied)

17Oven ControlsOven Controls 1. Oven Mode Selector Knob - Use this knob to select the desired cooking mode, such as bake, broil, and so on. This knob

Page 10 - Installing Burner Grates

18Oven ControlsUser Preference SettingsThe default (factory) settings include AUd (audible control setting), ES (energy saving), UPO (User Programmabl

Page 11 - Setting Surface Controls

19Oven ControlsSetting Control for Silent OperationThe oven is set to operate with certain chimes and tones (default settings) that alert the user to

Page 12 - Surface Burners

All rights reserved. Printed in the USA.2Table of ContentsKENMORE PRO LIMITED WARRANTY ...2Before Set

Page 13 - Using the Griddle

20Oven Controls5. When the timer ends, a reminder chime will sound and repeat once every 60 seconds for a period of five minutes. Before the user can

Page 14 - Home Canning

21Oven ControlsSetting BakeUse the bake feature whenever the recipe calls for baking using normal temperatures. A reminder tone will sound indicating

Page 15 - Before Setting Oven Controls

22Oven ControlsSetting BroilUse the broil function to cook meats that require direct exposure to radiant heat for optimum browning results. The Broil

Page 16 - Glide Racks

23Oven ControlsSetting Convection BakeConvection functions use a fan to circulate the oven's heat uniformly and continuously around the oven. Thi

Page 17 - Oven Controls

24Oven ControlsConvection Baking Tips:• Fully preheat the oven before baking items like cookies, biscuits, and breads.• When using any single rack, po

Page 18 - Setting The Clock

25Oven ControlsSetting Convection RoastThe Convection Roast function combines a cook cycle with the convection fan to roast meats and poultry. Meats c

Page 19 - 0:00 and the and

26Oven ControlsConvection Roasting tips:• Preheating for convection roast will not be necessary for most meats and poultry.• Arrange oven racks so the

Page 20 - Accela-Heat

27Oven ControlsFor best results:• Warm & Hold will maintain the oven temperature at 170° F (77°C) for 3 hours.• Always start with hot food. Do not

Page 21 - Setting Bake

28Oven ControlsMeat ProbeWhen cooking meat such as roasts, hams, or poultry, use the meat probe function to check the internal temperature without gue

Page 22 - Setting Broil

29Oven ControlsTo set meat probe: Always use pot holders or oven mitts when using the oven. When cooking, the oven interior and exterior, as well as t

Page 23 - Setting Convection Bake

Save these instructions for future reference.3IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Read all instructions bef

Page 24

30Oven ControlsSetting the Sabbath Feature(for use on the Jewish Sabbath and Holidays)For further assistance, guidelines for proper usage and a comple

Page 25 - Setting Convection Roast

31Oven ControlsAdjusting the Oven TemperatureThe temperature in the oven is pre-set at the factory. When first using the oven, be sure to follow recip

Page 26 - Warm & Hold

32Oven ControlsCleanA self cleaning oven cleans with very high temperatures well above normal cooking temperatures. The high temperature elim-inates s

Page 27 - Bread Proof

33Oven ControlsTo set the controls for a 4 hour cleaning cycle to start immedi-ately and shut off automatically:It is recommended to use a 2 hour clea

Page 28 - Meat Probe

34Care and CleaningCleaning Various Parts of Your ApplianceBefore cleaning any part of the oven, be sure all controls are turned off and the oven is c

Page 29 - to set the desired probe

35Care and CleaningGeneral Care & CleaningThe cooktop is designed to make cleaning easier. Because the gas burners are sealed, cleanups are easy w

Page 30 - Setting the Sabbath Feature

36Care and CleaningCleaning Surface Burner HeadsFor proper gas flow it may be necessary to clean the burner head and slots. To clean, first use a clea

Page 31 - . The display will change

37Care and CleaningCaring for Your Porcelain Enameled Glide RackHandle oven racks only when they are cool. After cooking or after the self clean cycle

Page 32

38Care and CleaningRemoving and Replacing the Oven Door To avoid possible injury when removing or replacing the oven door, follow the instructions bel

Page 33

39Before You CallOven BakingFor best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to p

Page 34 - Care and Cleaning

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.4Air curtain or other over

Page 35 - Aluminum foil and utensils

40Before You CallSolutions to Common ProblemsBefore you call for service, review the following list. It may save you time and expense. Possible soluti

Page 36 - Replacing the Oven Light

41Before You CallSurface burners do not ignite. • Surface control knob was not completely turned to LITE. Push in and turn the surface control knob t

Page 37 - Rack Supports

42Before You CallAppliance is not level. • Poor installation. Place oven rack in center of oven. Place a level on the oven rack.• Be sure floor is lev

Page 38 - Oven door

43Before You Callcall 1-844-553-6667, and in Canada call 1-800-469-4663.llame al 1-800-553-6667en lose EE.UU. o llame al 1-800-469-4663 en Canadá.

Page 40 - Solutions to Common Problems

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.5 Read and follow the belo

Page 41

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.6aluminum foil; exposed fa

Page 42

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.7• Always follow the manuf

Page 43

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.8GROUNDING INSTRUCTIONS Av

Page 44

9Before Setting Surface ControlsUsing proper cookwareImportant: The size and type of utensil used, and the amount and type of food being cooked will i

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